Description
Vineyard Region: Languedoc
Grape Variety: 100% Sauvignon
Vinification: Vinification Early variety, the grapes are harvested at night to preserve its fruity characteristics. It is vinified at low temperature after pressing
Food Match: Enjoy with oysters, a sea bream fillet with lemon confit, a crab terrine, white meats, goat cheese, apricot tart.
WINEMAKER COMMENTS: Crystalline color with pale green reflections. Its clean nose on the fresh fruit gives way to a rich and ample palate with a nice balance between suppleness and liveliness. Crunchy Fruits. Very beautiful aromatic persistence.
Winemaker : Philippe Bappe
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